Zumbo Tim Tams, a road trip, and lots and lots of gin
After a slow start to the week, things pick up with a big Zumbo sugar high! We’re at Adriano Zumbo’s patisserie in The Star Casino in Sydney. We’ve been invited … Read more
Mr Romance
He Said, She Said: road trip roles – driver or navigator?
The most exciting thing about He Said, She Said is wondering if we’ll still be married by the end of each post! We both write on the same topic but … Read more
Hemingway’s Bar and Eatery, Manly, NSW
Hemingway was surely the first hipster. His was a lover of adventure, chivalry, and a non-mainstream life – and of course, later on, a big beard. He also loved a … Read more
Gusti di Frontiera international food festival, Gorizia, Italy
I once asked Mrs Romance if she could only eat one type of food for the rest of her life, which would it be? I was expecting her to say … Read more
17 Shaving Tips for Men
I’ve found that if I want to make Mrs Romance happy, one of the best places to start is with a good shave. She loves it when I’m not all … Read more
Our Instagram Diary – food, cocktails and sweet Valentines
It’s a great start to the week for us. We catch up with a friend we haven’t seen for ages. She lives in Macao these days, living the casino life. … Read more
Zeta Bar’s Arabian Nights and cocktails
Zeta Bar at the top of the Hilton Sydney has always been a pretty damn fine bar. Its outlook over the beautiful Queen Victoria Building and down into the pulsing … Read more
Where to find a good lunch in Essex – Tiptree Jam Factory
“Just enjoy your lunch, will you?” I couldn’t believe it. The lady on the table behind us clearly needed to have her opinion heard. I was taking a picture of … Read more
The Secret to the Perfect Shave – Our Review of 4 Types of Shaving Product
What do you use to shave? Soap? Gel? Just water? There are so many shaving products out there at the moment it’s almost impossible to know what’s good and what’s … Read more
Where to eat in Sydney: Alpha Restaurant
I’ve had bad Greek food before. Even in Greece. I once had a moussaka in Rhodes that was so salty it was more like the kitchen was trying to preserve … Read more