DIY Dishwasher Vodka

As you may know, we love our cocktails and high-end spirits. There’s nothing better than sampling an expensive champagne or sipping an XO cognac, but we also love experimenting with recipes at home. This has led to us investigate the strange moonshine-esque practice of ‘dishwasher vodka’. When we first spotted it in the paper, we … Read more

How to Do a Perfect Tim Tam Slam

I come from a long line of biscuit dunkers. My father dunked and his father before him. But the Tim Tam Slam is the very pinnacle of dunking excellence. Dunking is a highly skilled process. It requires poise, confidence, a deep knowledge of your medium. A failure on any of these fronts will end in … Read more

Zumbo Tim Tams, a road trip, and lots and lots of gin

After a slow start to the week, things pick up with a big Zumbo sugar high! We’re at Adriano Zumbo’s patisserie in The Star Casino in Sydney. We’ve been invited to try the new flavours he’s developed for Arnott’s Tim Tams. To start things off, Adriano makes us all this delicious sundae combining all the elements … Read more

Hemingway’s Bar and Eatery, Manly, NSW

Hemingway was surely the first hipster. His was a lover of adventure, chivalry, and a non-mainstream life – and of course, later on, a big beard. He also loved a good drink. So who better to build a bar around than a man renowned for his love of libations, food and an eclectic lifestyle? Hemingway’s … Read more

Gusti di Frontiera international food festival, Gorizia, Italy

I once asked Mrs Romance if she could only eat one type of food for the rest of her life, which would it be? I was expecting her to say ‘Italian’, but she surprised me with ‘Japanese’. Well, I still think I’d answer with ‘Italian’ and I’ll tell you why. I’m bloody sneaky! If I … Read more