Every dinner party needs a centrepiece, doesn’t it? So why not make it the dessert. This delicious polenta and olive oil cake is not only easy on the eyes, but is incredible to eat as well. Sign up to our free newsletter here for more travel inspiration. You also get your own copy of our … Read more
Rich, creamy, smoky and delicious, a spinach and lentil dhal like this is the dish you want to complete any Indian curry feast. Saag tarka dhal is vegetarian and easily vegan. Here’s how to make a quick version of a timeless classic. I’ve lived in Australia for a long time now, but every so often … Read more
These sticky date cookies are to die for – and they’re gluten-free, which makes them almost health food, right?! A little gooey, a little chewy and a beautiful light crunch on the outside make them so dangerously moreish. Here’s how to make them. When I was a boy, my mum used to make me the … Read more
Easter recipes all seem to contain chocolate eggs in some form or another, so we’ve decided to go buck the trend with something easy, delicious and distinctly Australian to make this Easter. If you like sweets, you’re probably a huge fan of Easter. It’s the time of year when you can eat as much chocolate … Read more
If you’ve ever had a macadamia nut, you’ll know how delicious they are. But until recently, we didn’t know how easy they are to work with – or how down right Australian they are! Here are 2 of our favourite party snack ideas for Australia’s biggest nut! We love making our own party and movie … Read more
I have a great deal of faith in the virtues of chocolate. So if you’re looking for a way to say happy Valentine’s to your loved one, our 5 chocolate ideas will score some serious brownie points! Have you ever met anyone who doesn’t like chocolate? Anyone that you’re still talking to I mean? No, … Read more
For us, it was love at first bite when we discovered dukkah. We were fly to the whole dipping bread on olive oil and salt thing, but this was a different matter altogether! One of my favourite parts of a meal is the pre-dinner nibble plate. You know, the cheese, the chips, the dips. Sometimes I … Read more
We love sharing good food and drink tips with our friends – it’s one of the things that really got us onto blogging from Mr & Mrs Romance. There’s nothing better than finding a great little secret lunch spot, a new cocktail or beer to try, or even a new product to cook at home. … Read more
Granola is usually made with oats and other grains that contain gluten. But there is a way to make this tasty breakfast dish so that it’s safe for the celiac suffers and gluten-sensitive people among us to eat… Ever since Mrs Romance found out she was gluten intolerant, we’ve been looking around for gluten-free options … Read more
Finding something new, interesting and incredibly delicious to eat or drink is probably one of the most satisfying and invigorating things ever! Here are 7 new foodie finds we’ve got our teeth into. When we first thought of this post, Mrs Romance and I were working towards the elegant alliteration of ‘5 Foodie Finds’. But … Read more