Panorama Lounge – the secret rooftop bar of the InterCon Sydney

Panorama Lounge Bar InterContinental Hotel Sydney

Perched 31 storeys above Sydney Harbour, Panorama Lounge Bar is as exclusive as its views are spectacular. But this is how you can drink and dine at one of Sydney’s best rooftop bars. I’m pretty sure it didn’t take long to come up with the name for this excellent pop-up bar. Panorama sums up this … Read more

Where to eat in Sydney – Amber finally gets the green light

Where to eat in Sydney Amber Restaurant World Square

Sleek yet welcoming, refined yet accessible, Amber Restaurant in Sydney’s World Square dining precinct is an embodiment of pleasant contradictions and contrasts. In hospitality, timing is everything. A wonderful bar with a clever theme can miss out on a city’s zeitgeist by a month. A splendid restaurant with a super-modern take on food can be … Read more

Charred oak in a glass, NSW on a plate and an anniversary dinner

It’s been a week of wining and fine dining for us, and for good reason: we’re celebrating the anniversary of when we met! It’s been a long time since that day, but like anything good, it hasn’t felt like it. Timing has been perfect for our celebrations though. This week we’re drinking Hardy’s latest charred-oak … Read more

Flying the flag for NSW flavours – Le Petit Flot Restaurant, Sydney

With so much wonderful food and wine coming from New South Wales, it’s a wonder more Sydney restaurants and bars aren’t serving local produce. One French bistro right in the heart of the city has taken up the banner and is championing the flavours of NSW with its new menu. Hidden amongst the offices and … Read more

A VIP whiskey launch, a harbourside dinner and a journey through coffee

We’re finally back in Sydney and the jet lag has almost gone. But already the travel bug is nibbling at our chilly toes and nudging us to think once more about the open road.  Thankfully, this week we’re able to travel without moving. From the lapping shores of Sydney Harbour and the artisanal homeland of … Read more

East Sydney eats – Jack & Knife, Darlinghurst

Jack & Knife, Darlinghurst

In the heart of Darlinghurst, arguably Sydney’s most exciting entertainment district, is a restaurant that not only stands out but fits in just as well. Jack & Knife on lauded Stanley Street is an epitome of balance that makes this restaurant a must-visit dining experience in Sydney.* With everything from fine dining to old-school pubs … Read more

ReccoLab Cucina Italiana – a taste of Italy on the streets of Sydney

ReccoLab Rozelle - Sydney restaurant review

Sydney’s Inner West is a trove of culinary gems. The cafés, pubs and restaurants here all have something unique to offer, and with its authentic Italian food, ReccoLab Cucina Italiana* in Rozelle does just that. Taking its name from owner Antonio Zambarelli’s hometown of Recco on the Italian Riviera, ReccoLab Cucina Italiana serves up the … Read more

Awards in The Capitol, Incredible India and Malbec’s Darlings

Weekly Edition - Mr and Mrs Romance

Even though Easter makes for a short week, we’ve got a lot to tell you in this Weekly Edition. From outlandish black-tie awards evenings and fascinating conferences on travelling India to delicious Middle Eastern dinners and Argentinian wine celebrations at a new bistro… it’s all here! We hope you enjoy this Weekly Edition. Cheers – … Read more

Food with a view – The Ternary, Sydney

Where to eat in Sydney, Australia - The Ternary

Imagine you’re in the sweet spot of a Venn diagram of dining. You sit at the central meeting point of three elements of food and drink, and cherry pick the best bits. That’s the concept of The Ternary in Pyrmont, Sydney. Tucked away behind the veil of the Novotel Darling Harbour and deep in the … Read more

Sydney’s Open Air Cinema, a birthday bash and Adelaide represents

Sydney is in the midst of one of its busiest festival seasons, so there’s plenty going on already. Add to that some of the stuff we’ve been up to this week and the pace this year’s setting explains how we’re halfway through January without even breaking stride. In this Weekly Edition, we’re checking out an … Read more