Mrs Romance’s magical chocolate mousse recipe
Light and fluffy, yet rich, chocolaty and velvet smooth, Mrs Romance’s chocolate mousse is so good I shed a tear when she makes it……
New rugs, a perfect date night and the biggest steak I’ve ever eaten
Last week was pretty food heavy, so we were intending to have a slightly ‘lighter’ week this week, but things often don’t happen the…
Cinco de Mayo and the Mexican Bloody Mary
This week’s Friday Drinks says hola to May and Cinco de Mayo – a Mexican day of celebration countries all over the world have…
Couples’ Massage – make your partner fall in love with your hands
When did the request for ‘a quick shoulder rub’ become such a chore? When we first got together, I’d regularly offer – yes, offer…
Curry Series – home-made Tandoori onion bhaji recipe
I love cooking curries – especially for Mrs Romance. Over the next few Wednesdays I’ll be telling you how I cook my favourite Indian…
Burano, Venice’s most colourful hidden secret
The most colourful island of Venice’s archipelago, Burano is the unsung diamond in the Venetian crown. Venice, Italy is one of the most extraordinary…
Our Instagram Diary: a quiet week – a week for the ANZACs
It’s strange starting the week on a Tuesday, but thanks to Easter, we get to miss out on the usual Monday-itis. It’s also the…
Anzac Day Pub Traditions – your guide to Two Up and beer
Anzac Day is a very special day for Australians and New Zealanders. It’s the day we take to remember and reflect on the sad…
Where to eat in Sydney: The Cottage Bar and Kitchen, Balmain
The Cottage Bar and Kitchen on Darling Street, Balmain feels just like home. Or at least like Grandma’s. We sat in what would probably…
Curry Series – Brinjal Bhaji Eggplant Curry Recipe
I love cooking curries – especially for Mrs Romance. Over the next few Wednesdays I’ll be telling you how I cook my favourite Indian…