The Biennale art exhibition has been going since 1973. Every two years since then, almost 90 countries showcase artists on an individual level “rather than representations of nationhood.” But it’s … Read more
Mexican food is still sweeping through Sydney like a great green white and red storm. Taco options are abound and high grade tequila has never been so popular. It’s becoming … Read more
There’s something about discovering an incredible place to eat that’s so hidden you’d never find it if you were looking for it. We love this aspect of travelling, but it’s … Read more
A friend jokingly said the other day he could go to a new small bar in Sydney every day of the week and not return to the same place twice … Read more
Whoever invented high tea was a genius. I love eating lots of tiny food. Being able to sample lots of tiny cakes and bites makes me happy. I often get … Read more
Hemingway was surely the first hipster. His was a lover of adventure, chivalry, and a non-mainstream life – and of course, later on, a big beard. He also loved a … Read more
Zeta Bar at the top of the Hilton Sydney has always been a pretty damn fine bar. Its outlook over the beautiful Queen Victoria Building and down into the pulsing … Read more
I’ve had bad Greek food before. Even in Greece. I once had a moussaka in Rhodes that was so salty it was more like the kitchen was trying to preserve … Read more
Not long now till this very bridge will be exploding with millions of dollars worth of fireworks. I really can’t believe where this year’s gone… but it’s been a pretty … Read more
Okay, let’s do a little pretend maths – the only type I’m good at by the way. San Diego + bar × Mexican food = X Southern California ÷ Neutral … Read more