Granola is usually made with oats and other grains that contain gluten. But there is a way to make this tasty breakfast dish so that it’s safe for the celiac suffers and gluten-sensitive people among us to eat… Ever since Mrs Romance found out she was gluten intolerant, we’ve been looking around for gluten-free options … Read more
Celebrate World Chocolate Day and your love of coffee with this easy and delicious coffee chocolate mousse. I love food, but I’m not a very adventurous cook. If there are too many ingredients or it’s going to take too long to make then I probably won’t even start. Chocolate mousse is one of my specialities. … Read more
Finding something new, interesting and incredibly delicious to eat or drink is probably one of the most satisfying and invigorating things ever! Here are 7 new foodie finds we’ve got our teeth into. When we first thought of this post, Mrs Romance and I were working towards the elegant alliteration of ‘5 Foodie Finds’. But … Read more
Mr Romance will do just about anything for these cookies: only 5 ingredients; the whole recipe takes less than 20 minutes to prepare and cook; they’re even gluten-free. I owe my love of food to my Italian father, but my love of being out of the kitchen to my intrepid mother. So while I love … Read more
Light and fluffy, yet rich, chocolaty and velvet smooth, Mrs Romance’s chocolate mousse is so good I shed a tear when she makes it… but I cry my eyes out when it’s all gone! Whenever friends ask us to bring round dessert for a dinner party, I get Mrs Romance on the case. Her Chocolate … Read more
This week’s Friday Drinks says hola to May and Cinco de Mayo – a Mexican day of celebration countries all over the world have taken to. And to drink, we’ll be serving the ‘Michelada’ Mexican Bloody Mary – a fiery beer-based cocktail that shoves its gringo cousin to the floor! As 5th May is a … Read more
I love cooking curries – especially for Mrs Romance. Over the next few Wednesdays I’ll be telling you how I cook my favourite Indian dishes in our curry series. We hope you enjoy them as much as we do! When I go out for a curry, I love the little sundry side dishes you can … Read more
I love cooking curries – especially for Mrs Romance. Over the next few Wednesdays I’ll be telling you how I cook my favourite Indian dishes in our curry series. We hope you enjoy them as much as we do! This is one of my very favourite curries. The way the eggplant absorbs all the curry … Read more
I love cooking curries – especially for Mrs Romance. Over the next few Wednesdays I’ll be telling you how I cook my favourite Indian dishes in our curry series. We hope you enjoy them as much as we do! I love Indian food – it’s an indelible fact. I was born in England, so I … Read more
Ever since we both read Anthony Bourdain’s Kitchen Confidential, Mrs Romance and I always take our steaks either rare or medium-rare. From this book, we gleaned that well-done steaks tend to harbour a number of meat evils that kitchens – unsurprisingly – don’t tell us. A well-done steak is often an inferior piece of meat. … Read more