Beer, BLTs and burnt ends – that’s Kansas City’s MO
As we watch LA disappear into the distance from our plane windows, the thrill of visiting a new US city makes us a little less sad to be leaving. We’re … Read more
The Weekly Edition
TWE – The Weekly Edition kind of a mini magazine in one and is a regular medley write-up of things we’ve seen, done, eaten and drunk recently. It’s a great way to stay in touch with what we’ve been up to – much of which isn’t on social media.
All the way to LA
And we’re off again! This really has been a crazy month for us in terms of travel – not that we’re complaining. But with our very recent trip to South … Read more
We’re back in Sydney… but not for long!
It’s amazing how quickly the body and mind can recover. We’ve been back in Australia for just a few days after an epic and extraordinary trip to South Africa, and … Read more
In and out of Africa
Few words can express how excited we were to be travelling to South Africa. It’s been a place that’s sat on our travel bucket list for such a long time, … Read more
Botanic Britain, wine from the West and South Africa here we come
As the departures gate makes its last call on September, we ready ourselves for an October so full of travel it’s kind of crazy. In a good way! With travel … Read more
Charred oak in a glass, NSW on a plate and an anniversary dinner
It’s been a week of wining and fine dining for us, and for good reason: we’re celebrating the anniversary of when we met! It’s been a long time since that … Read more
A new brain at Grain, Handpicked get arty and dinner with pals
At long last, it looks like spring’s coming to Sydney. Temperatures are going up as is the humidity. Ordinarily, I hate humid weather, but the dry air over Sydney’s winter … Read more
Maitland’s little secret and an excuse for a shopping spree
There’s nothing quite like hopping in the car and hitting the open road. This week, Christina and I went country, visiting a new part of regional New South Wales. We … Read more
Birthday goodies, yum cha excellence and a masterclass on future wine trends
Don’t you love weeks that end up being full of great food, excellent people and fascinating stories? That’s how this week’s panned out. From a 16th birthday party full of … Read more
A VIP whiskey launch, a harbourside dinner and a journey through coffee
We’re finally back in Sydney and the jet lag has almost gone. But already the travel bug is nibbling at our chilly toes and nudging us to think once more … Read more