Bacon and alcohol. On their own, they’re wonderful things – as great as was the gift of fire to us puny humans. But the Experimental Spirits Company have combined these two mystical ingredients into a single entity – Bacon Bourbon. I don’t know about you but I’d never heard of bacon bourbon before, so I … Read more
Manhattan: apart from being one of the greatest, most ridiculously awesome cities on the planet – it also happens to be one of my favourite cocktails. I never thought I could improve the original recipe… until now! Ordinarily, I prefer to have my Manhattan cocktail made with rye whiskey than bourbon for some reason. But … Read more
For the first time ever I’m genuinely excited about tasting a bourbon. It’s this new bourbon by The Experimental Spirits Company. It’s made with bacon! That’s right, folks. I said made with bacon. 350g of the stuff in every bottle in fact. After a little digging around, I found that infusing bourbon with bacon has … Read more