10 Ways to Get into The Spirits of Christmas
Anyone who thinks the spirit of Christmas is dead hasn’t seen our gift ideas of gins, whiskies, vodkas and accessories this year – not…
Food & Drink
Hint Magazine 2021 – what we all want for Christmas
Unsure about what to get your significant other for Christmas this year? Hint Magazine – our Christmas gift guide – is here to inspire!…
Why it’s important to aerate wine – and 3 ways to do it
Ever poured a glass of wine and thought it tasted too dry or tannic, or that there just wasn’t that much flavour to it?…
5 iconic Hunter Valley Chardonnays you must try
Chardonnay has seen quite a few twists and turns in its popularity over the last few decades, but at last it’s coming into its…
Wine of the Month: Grenache – the wine connoisseur’s secret weapon
Peeping out from behind its bigger, beefier brothers, Grenache is the wallflower of wine varietals in Australia that doesn’t get half the attention it…
Meet Richard Done of John Wallace Wines – the Hunter Valley’s new kid on the block
Recipient of the Hunter Valley Rising Star and Young Gun of Wine awards, and with names on his CV like Scarborough Wines, Thomas Wines,…
Can you age Riesling and what is a vertical tasting? Museum releases from Howard Park Wines, WA
Crisp, lively, flinty and refreshing. That and a funny shaped bottle is what comes to mind when you think of Riesling. But what happens…
3 warm cocktails for chilly evenings
When we think of cocktails, we usually have chilled drinks, ice spheres and frosted glasses in mind. But cocktails can be hot too. Perfect…
Life on the Farm at a Hatted Hunter Winery – Margan Wines in Broke, NSW
From farm to table in under 100 metres. That’s how Margan Wines runs their hatted restaurant. Here’s more about this beautiful Hunter Valley winery…
5 gins to mix up your old negroni
These five gins not only add something different to the classic negroni cocktail, they elevate it to new heights. Switch out your usual juniper…