Cold-weather sparkling – is it ever too chilly for bubbly?
In our interview with Ed Carr – head winemaker of renowned House of Arras from Tasmania, we look at weather-appropriate bubbles and what a to eat with a fine glass … Read more
In our interview with Ed Carr – head winemaker of renowned House of Arras from Tasmania, we look at weather-appropriate bubbles and what a to eat with a fine glass … Read more
It’s not a celebration without bubbles. So for the biggest celebration in the year, here’s the Australian sparkling wine to fizz up your Christmas and make your New Year go … Read more
There’s something wonderful about having a special bottle to open at Christmas; to savour the flavours of an elegant drink with the people who mean the most. Here are some … Read more
Nothing stays still for very long, even in something as well-established as the wine industry. Here are five different wine trends that we have on good authority will be influencing … Read more
Gewurztraminer has a reputation for being a very sweet white wine and isn’t that popular in Australia. But a cold-climate ‘Gewurz’ challenges both wine lovers’ precepts and its own reputation. … Read more
Since the 1660s – when the British invented Champagne style sparkling wine – the French have been busy mastering the art. But just like its origins, sparkling wine doesn’t begin … Read more
Most people think of white wine as a warm-weather drink. A chilled glass of Riesling or a frosty Sauv Blanc on a hot day might sound like the only way, … Read more
Across the globe, the rosé revolution is taking hold. And there’s no better time to enjoy this international ’coup de glass’ than at Christmas. Here are 5 summer rosés for … Read more
Wine is always about when and where you’ll be when you drink it. While the sun’s still taking her time to warm up the day and then in a hurry … Read more
There’s nothing better than a crisp, chilled glass of Riesling on a hot summer’s day, or bunkering down over a warm, gluey Shiraz as winter frosts the windows. But are … Read more